Monday, May 3, 2010

An Awesome Lunch (fast, easy and fresh) Flat Bread Pizza

Took a whole grain wrap (110 calorie) roll up and spread it with Mediterranean Tapendale. Then topped with shallots, mushrooms, Kumato (a brown tomato, insanely delicious flavor), put some baby spinach, sliced orange bell pepper, basil, ground peppercorns and some EVOO. I brushed the pizza pan with EVOO, set it on the pan and it went into an oven preheated to 350 degrees, took less than 20 minutes from start to finish!!! YUM! YUM! YUM!!! You can use vegan cheese or something like goat cheese or another creamy cheese! Be creative and most of all, have fun!!!

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